I’m not quite sure how to title this post but after Jennifer’s question on my corned beef roll, I thought I’d also throw out there that it doesn’t have to be just a single serve roll. Having a few people over and need snack or lunch food? Grab a couple of short french sticks (like …
Category: Food
Corned beef for lunches
I have a piece of corned beef I bought to cook, slice up and freeze. Much cheaper than buying from the deli and really the cooking takes care of itself. I cover my meat in water in a large pot. I tip in about 1 tablespoon of vinegar. Depending on the size of my meat …
My cream of something soup pasta dinner.
Why cream of something soup? It’s cream of something soup because it’s whatever can of cream soup I have in the pantry at the time. Usually cream of mushroom or cream of chicken but works well with what you have. Mix 1 can of soup with half that can of milk. Set aside. (see soup …
Recent Comments