The easiest way to give the centre of your roll or bun a bit of a toasting is to cut it in half and pop over the slots on your toaster and pushing the lever down. Be careful not burn as the temperature needs to go on a lower heat than your usual toast toasting. …
Just for something a little different, when I made my sausage rolls today I didn’t use the usual roll and cut with the overlap on the bottom. After a little egg wash/milk on the edge I just folded over and pressed the edges together with a fork. I egg washed the top and sprinkled with …
I needed a pretty quick sweet treat to take to a morning tea and decided to make a bounty slice instead of my usual bounty balls. Press quite firmly with a glass bottom the coconut and condensed milk mixture into a baking paper lined slice tray (28 x 18cm) and pop into the fridge. I …
Food prepping for the boys and their wives as both their bubs are due in the next month. I’m doing what I always do, feed them. I decided that there was not much else I could do for now except make a few meals so when we go visit we’ll take a home cooked frozen …
For me it’s food experiments in the time of … not a complete lock down due to Covid but we are very much encouraged not to go out unless absolutely necessary. Buying food is not too much of an issue as most things are one the shelves, though there were a couple of weeks there …
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