Make your own, you need; 180*C oven. Raw nuts. Place your nuts of choice on a lined baking tray. Pop in a preheated oven for about 10-15 minutes. Keep and eye on them and give a shake and a stir every 5 mins or so. Cool and store in an airtight container. Put them in …
Category: Food Hints
Apple turnovers or Apple puffs?
Apple turnovers have to be one of the quickest desserts you can make. We had them last night. I found a couple of apples in the fridge that needed to be used soon so this was the prefect way to use them and not waste them. Generally I have these made up and just before …
Fritters or savoury pancakes
The basic pancake recipe can be used for variety of snacks by adding different herbs, vegetables and cooked meats. For savoury make your basic pancake mix, omit the sugar and add your seasonings, salt, pepper, herbs or spices. Salt, pepper and herbs with cooked and chopped corned beef, ham, bacon. Add grated cheese and herbs. …
Savoury roll in foil
I’m not quite sure how to title this post but after Jennifer’s question on my corned beef roll, I thought I’d also throw out there that it doesn’t have to be just a single serve roll. Having a few people over and need snack or lunch food? Grab a couple of short french sticks (like …



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