It was time to grate more cheese (I used cheddar) for the freezer, I’d run out. I had that 1kg block to grate so popped it in the food processor and off I went. Those little bits left in that didn’t grate from the top of the grating plate were chopped up for later use. …
Making your own breadcrumbs is one of the easiest things you can do. Fresh breadcrumbs Bread picked to bits by your fingers or you can pop in the food processor leaving off the crusts. This works best with day old bread or stale bread, use up old bread rolls if you wish. Works best with …
I made a batch of ANZAC biscuits last weekend and they came out beautifully except 1 tray. For some reason that tray was not in as long as the others and the biscuits were soft, yes you can eat them that way but we prefer them firmer. That tray of soft ANZAC biscuits, when cold, …
I have a couple of salad dressings that I love that I thought would make great marinades and they did. Usually my salad dressing marinade is on chicken drum sticks or chicken wings and occasionally roasted chicken (all with skin on) so I’m not sure how that would translate to other meats. Honey mustard, Italian …
While flicking around one of my newsletters the other week I found a recipe for this quick yoghurt cake and thought I’d give it a whirl. I have to say I’m quite happy with the outcome and I think it would go really nicely as a chocolate cake and that will be my next try. …
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