It’s the best I could come up with to name this. Basically you make your meatball as per usual, previous meatball post. Grab some bacon rashers, in this picture I used shortcut bacon the eye piece, it’s what I had in the freezer. I needed 2 pieces per large meatball. 1 piece per small one, …
Rissoles, meatballs, hamburger patties … Whatever you’d like to call them, in our house the only thing that makes them different is the size. Meatballs are small and round, hamburger patties are large and flattish, rissoles are somewhere in between those two in size. Mr19 works from 5-9pm on a Thursday night, he has a …
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