Coconut choc chip slice

 

Coconut choc chip slice

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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings: 12
Course: Cakes, Slices & Breads
Ingredients Method Notes

Ingredients
  

  • 1 cup Dessicated coconut
  • 1 cup Self raising flour
  • 1 cup Milk
  • 1/2 cup Caster sugar
  • 2 tablespoons Honey
  • 1/3 cup Chocolate chips

Method
 

  1. Mix all into a bowl excluding honey.
  2. Warm the honey for about 10 seconds in the microwave then pour into the cake batter mix, stirring well.
  3. Preheat oven 180*C Pour cake mix into a lined slice tray (28 x 18 cm) and bake for approx 20 -25 minutes.

Notes

Yes this can be frozen.
Dust with icing sugar for serving if you wish.
Drizzle with chocolate across the top.
Warming the honey makes it easier to mix into the batter.

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