After cleaning out my fridge this morning I discovered little bits of veg, not enough for a meal but too much to throw away, so they end up staying there. I found cauliflower, broccoli, a few beans, a zucchini, and 1/4 of a sweet potato. With my potatoes and carrots I’m never without I will …
Category: Food Hints
Flavoured Oats
When my boys were little they were happy to have plain oats with a little honey or golden syrup. Flavoured oats in packets and boxes later became the, “can we get those” item in our house. No. So I started making my oats with chocolate or strawberry flavoured milk, or we’d grate some fresh apple …
Hints
My hints are a collection of ideas learnt from people I’ve spoken to, magazines, forums, many sources. I’ve put here the hints I still use regularly or have used at some stage over the years. As we know life and circumstance change.
Noodle seasoning sachet
Do you ever buy 2 minute noodles but never use the seasoning sachets for them? Try the seasoning mixed with a tablespoon of plain flour, coat chicken pieces and bake or fry. OR you can sprinkle over potatoes and bake.
French bread stick sandwiches
French bread sticks are a great way to make snack sized sandwiches for picnics, parties etc as each sandwich can be held in one hand, has a crust around, won’t fall apart easily and is still only a couple of bites. Or you can just slice the bread and everyone pops on their own filling. …
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